Multi-award winning Head Chef Sonata Horkan, has a huge passion for using locally sourced quality seasonal ingredients in her dishes and she has created some fabulous casual dining menus.
Sonata’s vision is to create hearty dishes to cater for all tastes and dietary requirements, whilst offering value and a unique relaxed dining experience in cosy and comfortable surroundings. The restaurant has some very interesting menus including an extensive vegan and vegetarian menu. There is also a lovely children’s menu.
